1. Leaded Food
2. Pickled foods
3. Moldy food
4. Furring
5. Peroxy lipid
6. High temperature fume
7. Smoke
1. Leaded Food
2. Pickled foods
3. Moldy food
4. Furring
5. Peroxy lipid
6. High temperature fume
7. Smoke
talk about food and health
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